The Portland Farmers' Market is a year-round market featuring fresh, delicious, locally grown foods including vegetables, fruits, herbs, beef, pork, chicken, duck, goat, lamb, milk, cider, cheese, yogurt, eggs, kefir, honey, grains, jams, and fermented foods such as sauerkraut, kimchi, and tempeh. You'll also find beautiful plants, flowers, and fiber, and so much more! We offer farm products exclusively and you can trust that EVERYTHING at our market was grown and produced in the great state of Maine! Our market has been in existence since 1768 and we are proud to continue to offer the Portland Community a place to come together and enjoy the bounty of Maine's harvest!
You can enjoy the market and support local farmers year-round at the Portland Farmers' Market!
on Saturdays at Deering Oaks Park in Portland from 7:00am-1:00pm, or
on Wednesdays in Monument Square in Portland from 7:00am to 2:00pm. (A few farmers sell their offerings all winter long at Monument Square!)
on Saturdays (from December 7th to late April) at 200 Anderson Street in Portland, from 9:00am to 1:00pm.
on Wednesdays at Monument Square, a few farmers continue to sell their offerings all winter long!
For more information, visit our Winter Market page.
We are so grateful for all of our customers who help us make the Portland Farmers' Market such a strong part of our wonderful community! Your patronage supports many Maine farms, and contributes to our local economy.
To Learn More, you can:
1) Read about how our wooden token system allows you to use your SNAP (Food Stamp), Credit, or Debit cards at the market with (almost) any vendor: SNAP Program
2) Watch this video made by Nick Girard and http://www.thefoodweeat.org/ about the wooden token system!
Travel & Leisure magazine has listed our market as one of the top 10 markets in the country! You can read the article here. What a wonderful recognition to receive and congratulations to all of our Farmers and Customers for making our market what it is today!